Wednesday, April 21, 2010

Slice of Heaven

I am very particular with the type of pizza I like. I love thick but I would say very thin crust is my favorite. The bread for the pizza has to be authentic Italian bread that is crispy and just enough to satisfy me. I like thin crust because it gives the crispy qualities that I look for in pizza. It is light and it doesn’t fill me up too much.
When it comes to the sauce there has to be just the right amount, I like a thin layer of homemade tomato sauce that is just thick enough to spread across the pizza. The sauce I usually enjoy has a lot of oregano; this ingredient gives the sauce a little kick and changes up the taste a little. I especially like mozzarella cheese that is fresh and thin sliced. This would contribute to my favorite type of pizza being margarita pizza. The sauce is normal just like on plain, but the mozzarella is sliced and placed right on top of the thin layer of sauce. If I just have plain, I like a lot of cheese on my pizza. Fresh out of the oven it melts in my mouth followed by the taste of the warm sauce and crunch of the thin crust. After two slices I usually get too full to go any further.
Pizza could be one of my favorite foods. It’s an easy snack to have with friends and family and its always an easy dinner so my mom and dad don’t have to cool. It will always hit the spot I’m looking for. Every pizza restaurant cooks their pizza in different ways. I think that’s what I like most about this food, you never know what kind you’re going to get and I always like to try something new. Whether it’s frozen pizza or from a restaurant, you can always expect something different.

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