Being a big fan of sweet foods makes me love chocolate chip cookies. My favorites are tollhouse right out of the oven. I can remember when I was young I used to make cookies every Thursday night with my mom’s good friend. The process of making them is pretty repetitive. I would eat so much dough that when the cookies came out I was already full. Now that I have some self control, when taking the cookies out of the oven, you have to let them sit and crisp over. This makes the outside crunchy and the inside is doughy. They may not seem done when you take them out but as long as they sit for awhile it will be well worth the wait.
Tollhouse is my favorite, but that doesn’t mean there the only kind I like. Usually I am not a big fan of store bought cookies but chips ahoy are surprisingly good. They are pretty crunchy throughout and I think it’s the chocolate that makes them better than the rest.
I will always love my mom home cooked chocolate and oatmeal cookies. The homemade dough is always the best to eat before its put in the oven and I always could get a couple scoops in my fingers before my mom catches on. Once she gets them in the oven I can’t wait long enough until they are fully cooked. Sometimes I even took a spoon and scooped out one of the perfectly rolled cookies to eat while my mom was out of the room.
Chocolate chip cookies like most things are sometimes good and sometimes bad. If they are cooked just right they are my favorite dessert, along with some vanilla ice cream. Tollhouse, chips ahoy and my mom’s homemade are my favorites. They all have a different type of cookie that I can always be in the mood for.
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